COCKROACH CONTROL

Cockroaches can passively transport pathogenic microbes on their body surfaces, particularly in different environments. Also, they contaminate food and can transmit harmful pathogens.

These creatures are among the most common pests infesting homes and apartments. They are especially troublesome where food is prepared and sanitation is lacking. Cockroaches are repulsive and embarrassing to most people simply by their presence. They may contaminate food, kitchen utensils, and other household items, and they leave an unpleasant odor.

Because cockroaches move freely from filth to food, they can transfer pathogenic microbes that cause food poisoning and other illnesses. Many people are also allergic to cockroach excrement and their shed skins. Cockroach-produced allergens may cause congestion, sneezing and watery eyes, as well as life-threatening bronchial inflammation (asthma) characterized by recurrent cough, wheezing, and difficulty breathing. Asthma triggered by cockroaches is especially common among children living in densely populated housing conditions where infestations are often severe.     

This pest enter buildings in a variety of ways. The ubiquitous German cockroach is often introduced in infested grocery bags, beverage cartons, or furniture. Species such as the American, Oriental, and wood cockroach also gain entry through gaps around windows, doors, vents, and utility openings, and in firewood. In multi-unit dwellings such as apartments, cockroaches also travel between units through common walls, ceilings, etc. Consequently, while roaches usually thrive where sanitation is poor, even clean homes can become infested.

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